Here is my project 260Z -74.

Boby is in very good shape, no rust, no dents.

Interior is in bad shape, everything is burnt by sun...

Engine is going to be VG30ET with manual transmission.

I just got this car from USA, with lot of black widows...:surprised

Nice pets, NOOOT.

Very nice! Welcome aboard- you will find all sorts of great advice here! You may also wish to check out hybridz.org where they do all sorts of engine swaps and modifications.

Welcome and have fun bringing the Z back to greatness.

Hey, welcome to the club!

You should check out what your neighbor from Stockholm is doing!

Mull's 1971 240Z

Hey, welcome to the club!

You should check out what your neighbor from Stockholm is doing!

Mull's 1971 240Z

Yes, that´s very familiar project...

Lake, welcome to the group. This web site has a wealth of information available covering everything to do with your Z. Just search and or ask.

Gary;)

Here is my project 260Z -74.

Boby is in very good shape, no rust, no dents.

Interior is in bad shape, everything is burnt by sun...

Engine is going to be VG30ET with manual transmission.

I just got this car from USA, with lot of black widows...:surprised

Nice pets, NOOOT.

Solid with no rust, interior dried out & damaged from the sun, came from the USA.....sounds like my latest project, your Z must be from Arizona also .

Solid with no rust, interior dried out & damaged from the sun, came from the USA.....sounds like my latest project, your Z must be from Arizona also .

Mine is from Sacramento...

Where in Finland are you from? Way back in 1990 I spent 3 months in Tampere working at the Technical College. Travelled around a bit also. Finland is probably the most beautiful places that I have ever been to. Everyone was so friendly also. Thank goodness everyone could speak english.

Of course these friendly people I was working with talked me into trying a Black Sausage. I was halfway into it before they told me what it was made from.

Welcome, lots of great Z gear heads here to help out.

Of course these friendly people I was working with talked me into trying a Black Sausage. I was halfway into it before they told me what it was made from.

That sausage is a great Delicacy especially in Tampere area. It should be "factory fresh" and with

lingonberry mash...

Lake; sorry to "steal" your thread.

Edited November 18, 200817 yr by Zenioric